On Tue, 23 Oct 2007 15:50:06 GMT, in rec.food.cooking, Mitch@... wrote:
>
>>
>>did it look like the picuture?
>
>Actually it did...it held together really well.
It sounds very good. I'd probably add a bit of cinnamon and I really like
mine made with red wine, not sure what I'd do about that.
Doug
--
Doug Weller --
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