Christine Dabney wrote:
> On Fri, 26 Oct 2007 15:53:52 +0100, "Ophelia" > wrote:
>
>> Christine Dabney wrote:
>
>>> Ooh..it can stuff sausages too. I see this in my future. (Shaddup,
>>> Boli!!)
>>> Seriously, I have been wanting a meat grinder too, with a sausage
>>> stuffer. The book Charcuterie has some great sausages in it..that I
>>> am dying to try. Andouille, anyone?
>>
>> You recipe please young lady)
>>
>
> Oh, I just have the book Charcuterie, by Michael Ruhlman. I haven't
> looked lately....
>
> You really, really expect me to be that diligent and copy out that
> recipe? Surely you jest...LOL. I am so lazy..I can't even get
> myself to copy a simple recipe for anyone, much less a complicated one
> like that!!! I have recipes on backlog...that I should copy out..and
> post..but I haven't.....
>
> I am so very bad...
>
> Christine, hanging head in a little bit of shame...

Nahh don't do that) I forgive you) xxx