"Ken Knecht" > wrote in message
...
> Whan I bake skinless chicken breasts, it is usually as they come from the
> package. Not bad, but how can I easily make them a bit more flavorful?
> What's your favorite method? I am not fond of spicy food - chile, etc.

Add cheese? Actually here is a recipe I tried the other day. Family loved
it. I used the skinless boneless breasts instead of the pieces it called
for. And it's not spicy!!

http://allrecipes.com/Recipe/Spanish...ce/Detail.aspx