Heres a hugh amount of biscotti recipes,plus the soft ones.

http://www.recipegoldmine.com/cookbi...ookbiscot.html

I usually get mine at Sam,s Club (Nonni,s brand)in big jars of 22 or
33.They,re individually wrapped,but soften when dipped in coffee or
milk.The chocolate decadence is my favorite w/choc-hazelnut glaze.My
grandmother used to make them with anise,but her recipe is long gone
Smitty

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