Felice wrote:

>> Felice, I agree with you. I prefer to use the microwave instead of
>> parboiling, simply because it is faster and easier. It only takes a
>> couple of minutes for each potato.
>>
>> Becca
>
> Never thought of the micro! What's your technique?
>
> Felice

If I am cooking 2 russet potatoes, I will prick them, then nuke them for
1-2 minutes on each side. It depends on the size of the potato. I cube
them, or slice them, after they were nuked. They fry really fast.

Becca