sf wrote:
> On Sat, 10 Nov 2007 14:14:25 -0000, "Ophelia" > wrote:
>
>> Andy wrote:
>>> Creamed chipped beef with gravy on English muffins with a tall glass
>>> of water with a multivitamin. During a.m. laundry.
>>
>> Please Andy, will you describe what 'Creamed chipped beef ' is?
>>
> Here's a picture
> http://en.wikipedia.org/wiki/Image:C...eefontoast.jpg
>
> Creamed Chipped Beef on Toast
>
> Ingredients:
> 2 tablespoons butter
> 2 tablespoons flour
> 2 cups milk
> 1 4-ounce package of chipped beef
> Salt and pepper to taste
>
> Directions:
> Melt butter in saucepan over medium heat. Stir in flour until smooth
> and heat until bubbly. Gradually stir in milk and continue stirring to
> keep from getting lumpy. The mixture - which is white sauce - will
> gradually thicken. Add the chipped beef, separating the slices, and
> keep over low heat about five minutes. Add salt and pepper as desired.
>
> Serve over toast. Recipe makes four servings.
>
> Tasty Temptation Recipe
> http://www.fitnessandfreebies.com/recipes/sos.html
>
>
> IMO it packaged chipped beef tastes better. The stuff in a jar is
> more like dried Spam than real chipped beef.
> http://en.wikipedia.org/wiki/Shit_on_a_shingle
>
> sf
> getting hungry

LOL I see!! Thank you for the recipe Is chipped beef like ground beef
but dried?