making Balsamic Viniagerette dressing from Balsamic Vinegar
amandaF > wrote:
>Is making Balsamic Viniagerette dressing from Balsamic Vinegar a good
>idea?
In my opinion, no. It's better to apply olive oil and basalmic
vinegar separately to your salad (in that order).
My usual sequence is: add oil, salt, then toss, then add black
pepper, vinegar (possibly basalmic), and serve. I think I
got that from reading James Beard.
Steve
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