porridge with........
Sarah Gray wrote:
>
> Sqwertz wrote:
> > Salted duck egg and fermented tofu.
> >
> > -sw
>
> are you trying to be funny? that actually sounds good to me (though I
> have not tried either)
>
> --
>
> Sarah Gray
Common toppings for rice porridge. Serve with sticks of yummy fried
bread!
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