What's your best recipe?
Arri London wrote:
> Famous? Or infamous??
>
> One of the ones that always gets raves is a fruit tart on a sponge base
> (such as a genoise or the shortcake-type sponge). This is called
> 'Obsttorte' in German; means 'fruit tart'. There are other cakes/tortes
> called that too of course LOL.
Wow, that sounds yummy.
The thing people always expect me to make, and rave about, is my
toffee (I've posted the recipe here before). People also love my
coconut shrimp, but I make that really seldom, because it's a
combination of a lot of work and deep-frying, which I rarely do.
Serene
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