FoodBanter.com - View Single Post - NE Cook-in?

T[_1_]

In article >,
says...
>
> "margaret suran" > wrote in message
> ...
> > Andy wrote:
> >> Felice said...
> >>
> >>> Maxine and I are cooking up plans for a New England cook-in, and are
> >>> wondering how many of you would be interested.
> >>
> >> Just kinda/sorta curious, do you Boston and Rhode Island foodies wear
> >> aprons or togas?
> >>
> >> I'll want to arrive in fashion naturally.
> >>
> >> Andy
> >
> > Andy, I do not doubt that Skinny Dipping will be one of the activities if
> > the Cook-in is held in Summer. Make sure you bring the appropriate
> > clothes for it.
>
> Maxine may offer skinny-dipping. I offer bungee-jumping from a 17th-floor
> balcony.
>
> Felice
>
>
>

Hmmm, sounds fun. Maybe we could do a bungee apple bob.

And both locations are easy for me to reach, one take a little longer
than the other but I'm familiar with the Back Bay area too. Been awhile
since I rode the T from Providence to Boston, how much is a round trip
now, $14 or so?