I think if a food is made and eaten for over two hundred years in a country,
it's pretty safe to say it's the food of that or any other country. Simply
because it wasn't invented there, doesn't mean it is not a countries dish. I
believe Mexican food has evolved from many diverse cultures through the
centuries. I'm talking about all the different countries coming to central
America and migrating north or south. South America has donated part of
their food culture to all of Central America including Mexico and vise
versa.

"Kramer" > wrote in message
...
>
> "William Barfieldsr" > wrote in message
> news:2ZXpb.9989> > You idiot, mexicans have >been making butter for over 2
> hundred years.
> > William Barfieldsr.
> >
> >
> You ****ing bozo ! Just because it's been made in Mexico for over 200
years
> doesn't make it a Mexican food.
>
>