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Vox Humana
 
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Default Dulce De Leche recipe and storage


"Nancy Young" > wrote in message
...
> Vox Humana wrote:
>
> > The easy way to make Dulce De Leche is to put an unopened can of

sweetened
> > condensed milk into a small pan. Add water to bring it to about 3/4 the

way
> > up the can. Bring to a boil and simmer for about an hour. Let cool
> > completely before opening. You can turn the can over after 30 minutes.
> > Store in a jar or plastic container. It should keep for a couple of

weeks
> > in the refrigerator, maybe more

>
> Funny how things work, I was just wondering about that recipe myself
> maybe a week ago. I really want to make that, thanks for posting
> the recipe, Vox.
>
> nancy


I thought it was a bit crazy, but it does work. Some people are a bit
squeamish about simmering the unopened can, but I haven't had any problem.