On Tue, 27 Nov 2007 16:28:08 -0600, Melba's Jammin'
> wrote:

> Other Uses for Pepper Jelly
>
>For a variation on the pepper jelly and cream cheese spread,
>mix together equal amounts of pepper jelly or pepper relish and drained
>crushed pineapple. Pour over block of cream cheese, serve with crackers.

I wonder what pepper jelly would taste like on a double or triple
cream brie? For the holidays, maybe add some chopped nuts (roasted
pecans or walnuts) to the jelly mixture.

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