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tert in seattle

writes:
>Giusi wrote:
>> I'm working on the menu for 20th December and would welcome some input.
>> This is how far I've come:
>>
>> Raw veg with dips served with Jello shooters
>> Chicken pot pie
>> molded gelatin salad
>> green salad with "stuff" in it and with real dressing
>> biscuits
>>
>> Any suggestions for non-salad sides? (Not green bean casserole.) Not all
>> American ingredients are available here in small city Italy.
>
>Sweet-potato casserole?
>Oven-baked French fries?
>Twice-baked potatoes?
>Mashed potatoes and gravy?
>Regular baked potatoes with sour cream and bacon bits?
>A relish tray?
>Macaroni and cheese?
>Macaroni or potato salad?
>Cole slaw?

Spamburgers?