Oh pshaw, on Wed 05 Dec 2007 10:44:18a, blake murphy meant to say...

> On Tue, 04 Dec 2007 19:46:46 -0500, Boron Elgar
> > wrote:
>
>>On Wed, 05 Dec 2007 00:36:59 GMT, Wayne Boatwright
> wrote:
>>
>>
>>>
>>>Lots of pople serve latkes with pot roast. I like them together.
>>
>>I love them (but don't eat them anymore, sigh) with home made pear
>>sauce and sour cream.
>>
>>>As to the "real stinky oil smell", I never fry anything indoors, but
>>>always outdoors in an electric skillet or the side burner of my gas
>>>grill. I don't like the accumulation of grease vapor being deposited
>>>on everything in the kitchen.
>>
>>You have the advantage of Arizona in the winter. I will only make
>>latkes at Chanukah because I think it is a mess, too. I cover the
>>kitchen table and have an electric skillet going.
>>
>
> what temperature do you set your skillet at?
>
> your pal,
> blake
>

375°F.

--
Wayne Boatwright

Date: Wednesday, December 5th,2007

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Countdown 'til Christmas
2wks 3dys 12hrs 30mins
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A hangover: the wrath of grapes.
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