Baked Buffalo Style Chicken Breasts?
"jmcquown" > wrote in
:
> hahabogus wrote:
>> Karen AKA Kajikit > wrote in
>> :
>>
>>> On Wed, 05 Dec 2007 07:33:39 -0600, MilwaukeeConosieur
>>> > wrote:
>>>
>>>> So anyone got a recipe that doesn't involve potato chips, bread
>>>> crumbs or flour?
>>>
>>> Wouldn't flour-free buffalo chicken just be chicken breasts brushed
>>> with hot sauce?
>>>
>>
>> Not if breaded with crumbled pork rinds.
>
> The OP said they didn't want *any* kind of breading. Why are you
> assuming this is because the are a low-carber, Alan?
>
> Jill
>
>
>
Jill, you quoted him... where does it say "not any kind of breading"? He
mentioned specific types of breading all fairly carb high...and pork
rinds wasn't on his list; and it is low carb and an excellent bread crumb
replacement and fairly cheap too.
If he doesn't like the idea it don't matter to me but if it never crossed
his mind it has now. And pork rind crumbs taste good on buffalo wings
even if they are low carb. Even non low carb people can enjoy them.
--
The house of the burning beet-Alan
It'll be a sunny day in August, when the Moon will shine that night-
Elbonian Folklore
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