In article >,
Sqwertz > wrote:

> On Mon, 10 Dec 2007 15:38:56 -0600, Melba's Jammin' wrote:
>
> > In article
> > >,
> > ebrian > wrote:
> >
> >> I was experimenting with some mushrooms in a pasta sauce last night
> >> and found that I had to keep adding mushrooms because they were
> >> disappearing (shrinking) on me. Is there a trick or way to prepare
> >> them so that when they won't shrink, or shrink less during cooking?
> >
> > Start with dehdryated ones? "-)
>
> Bzzzt! I already said that ;-)
>
> -sw

Well, FINE, then!! (To quote the local short person.) :-P
--
-Barb, Mother Superior, HOSSSPoJ
Notes about our meals in Tuscany have been posted to
http://www.jamlady.eboard.com; 10-16-2007