On Dec 13, 1:08 pm, "Virginia Tadrzynski" > wrote:
> I have been requested to duplicate a recipe for Christmas Eve. It is
> stollen using Pillsbury Crescent rolls and if I remember correctly it has a
> cream cheese filling. I searched Pillsbury's website and came up dry. Any
> ideas? The lady who originally made it has passed away and the daughter
> boils water nicely, so forget asking her for her mom's recipe.
> -ginny

Stollen doesn't have cream cheese, or, for that matter, a "filling."
I always think the Pillsbury tube rolls & biscuits have an "off"
taste. It's hard to imagine how this recipe could be a special
request, but that's just me, and you didn't ask. ;-)

N.

(Use Martha Kostyra's recipe for real Stollen - really, really good.)