Marzipan ... was Stollen
"Dave Smith" > wrote in message
...
> Michael Kuettner wrote:
>
>> > It is okay in small doses, like in the topping of a good dark fruitcake
>> > wedding cake. I know lots of people who love it. My son is one of
>> > them. I
>> > went down to the german deli the other day to get Christmas stocking
>> > stuffers and picked up a couple of marzipan animals and fruits.
>>
>> Well, one of the best Marzipan is "Lübecker (umlaut) Marzipan", dipped
>> in dark chocolate. If your German deli has it, go for it.
>
> I discovered that Lubeck was the him of Marzipan when I was there a few
> years ago.
What about the her? ;-))
Please clarify.
Thanks.
Dee
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