On Dec 19, 2:15 pm, raymond > wrote:
> On a recent trip through Mississippi I picked up a half bushel of
> sweet potatoes from a roadside farmer selling out of his pickup.
> Looking for something different, I came across this site.
>
> http://www.exclusivelyfood.com.au/20...patties-recipe...
>
> Says it's a couple of down under ladies, I'm always skeptical, but
> they don't just dump plaigarized recipes onto a website. Instead they
> actually make them and give you progress pics. Very nicely done. I
> saved the Sweet Potato Patties for Christmas dinner. A comment at the
> bottom of the page says add some flour and shallots, and I'll do that.
>
> Right now I have their Ham and Potato Bake in the oven for dinner
> tonight. I made a change. I didn't pre-cook the potatoes. This is a
> variation of scalloped potatoes I make all the time, so I bake it at
> 350 in a covered casserole for an hour, then remove the cover to brown
> the cheese on top. The potatoes will be done by then.


I'm anxious to hear how the Sweet Potato Patties came out for
you. . .They sound wonderful.

However, don't be too harsh on those that post "plagerized" recipes.
"Plagerism" can be a significant crime. Maybe, you could label it as
"pilfered" - which sounds a little less criminal in a "petty crime"
sort of way;-)

Myrl Jeffcoat