"Janet" > wrote in message
...
>
> "Julia Altshuler" > wrote in message
> . ..
>> While in the check-out line purchasing unsalted butter for holiday
>> baking, I noticed the ingredients on the store brand: "Cream, natural
>> flavorings. Contains milk." I realize that not all unknown natural
>> flavorings are necessarily harmful, but I have to wonder what they're
>> doing in butter. If butter doesn't taste like butter, there's something
>> wrong, and if added flavorings are needed to make it taste like butter,
>> there's something wronger. Anyone have the real scoop on what they're
>> putting in there?
>>
>>
>> --Lia
>>
>
> No, but you can buy butter that has nothing but cream, or cream and sea
> salt. Try Kate's Homemade Butter, for example.
>
> Have you looked at the ingredients in heavy cream? Almost all of them
> contain thickeners, such as carrageenan. I now buy all of my cream from a
> local dairy, Smiling Hill Farm, that bottles--in actual glass
> bottles--plain cream.

What state do you live? Country?
DeeDee