Improve my tuna casserole?
"enigma" > wrote in message
. ..
> sf wrote in :
>
>> On Thu, 20 Dec 2007 17:31:42 GMT, "Julie Bove"
>> > wrote:
>>
>>>You could not PAY me to eat Cool Whip.
>>
>> Are you joining Bryan in his Food Snob persona? I bet if
>> you tasted it by accident, you'd be surprised that it's not
>> as awful as you think it is.
>
> yes it is!
> i think this goes along with those of us who can taste Spenda
> & find it revolting. *most* people apparently can't tell if
> Splenda has been substituted for sugar in a recipe.
> Cool Whip is the same. apparently most of you out there don't
> find it thick, greasy & revolting. good for you. just don't
> ruin *my* good food with it.
I am also one of those super tasters.
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