blake murphy > wrote:

>does your red tabasco sauce separate? i buy the small bottles, don't
>refrigerate them, and in a day's time two different bottles have had a
>thin clear layer of i presume vinegar on the bottom.

No, this does not happen to me. I've never noticed it, and
I look at the bottle I have currently and it has not separated.

Where are you buying them, Wal-Mart?

Steve