On Sat, 29 Dec 2007 18:56:57 +0200, ChattyCathy wrote:

> jay wrote:
>
>>
>> Exactly! The pepper variety, the micro climate of Avery Island where they
>> are grown, vine ripening, the oak storage.. all influence the flavor in a
>> unique way. I bought two bottles today. It is the only hot sauce
>> condiment that we are never without.
>
> OK. Now I'm confused. I seem to recall that you said in another post:
>
> <quote>
> For 2008 would you just try your very best not to be so ****ing ignorant!
>
> .. I don't even like tabasco...
>
> jay
>
> </quote>
>
> Or is there another jay here?

Sorry.. I was just funning with squirts.

Happy New Year!

jay