Andy wrote:
>
> Buffalo, the endangered red meat?
>
> TJs doesn't carry it anymore.
>
> Whole foods had it in the butcher's back fridge in frozen burger cases but
> none out in the public cooler cases.
>
> I haven't been to my third supplier yet.
>
> Are all you foodies eating more buffalo recently?
>
> Andy

Andy, perhaps it's a seasonal supply kind of thing for the buffalo
meat? Since I have no experience with buffalo meat, so I know nothing
about its supply & demand. Have you asked the store managers why there
isn't any in stock?

Sky

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