Janet Baraclough wrote:
> The message >
> from Tracy > contains these words:
>
>> What has really been worth the cost?? For me it is the le crueset dutch
>> oven.
>
> I've had mine 15 years and am not impressed with the amount of wear
> and tear on the inside base.

Well, I would expect a bit of "wear and tear" after 15 years....
However, you could try and get LC to replace it, I've heard it's possible...
>
> One of my better kitchen investments was a "Grande Famille" Magimix
> food processor which I paid £100 UK pounds for at an Ideal Homes
> Exhibition in 1982. After 25 years of hard service it's still going
> strong.

They don't make them like they used to that's for sure. I don't have a
FP but the Moulinex blender that my MIL gave me must be as old if not
older, and yes, it's still going strong.
--
Cheers
Chatty Cathy

Seize the moment. Think of all those women on the 'Titanic' who waved
off the dessert cart.
- Erma Bombeck