Rickie Beth wrote:

>
> If the answer were as easy as that, trust me, I wouldn't be here
> asking this question! I live in an area with a very high
> concentration of orthodox Jews, yet I've been to five stores and
> called at least a dozen more and none of them carry kosher gelatin,
> with the exception of Kojel which as I mentioned won't work for
> marshmallows, and one store that carried only cherry flavor.
>
> I appreciate the tip, but I'm certain that I'm not going to be able to
> make the marshmallows I had originally planned on. Any thoughts on
> the meringue idea?
>
> --RB


Why don't you make cherry marshmallows? Just a thought.

-Tracy