Christine Dabney > wrote in
:

> On Sun, 13 Jan 2008 06:26:45 GMT, hahabogus > wrote:
>
>
>>
>>The newer fuzzy one does a very good job of rice cooking...it doesn't
>>leave a brown skin on the rice on the bottom of the pot...which some
>>folk like. Which is just fine by me.
>
> I don't have a brown skin on the bottom of the pot when I cook rice in
> a regular pot on the stove...

Neither do I, but I do in my old fashion cheapie rice cooker.

>
> I have never had a rice cooker, and will probably never ever get one.
> I can think of other expensive kitchen toys that I would prefer to
> buy... For instance, more great knives. And that ice cream maker I
> inadvertantly got you to buy...
>
> Christine
>
I like a rice cooker mainly because un-upervised it will make 1 cup or
oodles of rice and keep it warm for several hours. Plus I have a nice
rice cooker cooknook with 250 recipes to try.



--

The house of the burning beet-Alan

It'll be a sunny day in August, when the Moon will shine that night-
Elbonian Folklore