Wayne Boatwright > wrote in
3.184:

> On Sat 12 Jan 2008 11:36:49p, hahabogus told us...
>
>> Christine Dabney > wrote in
>> :
>>
>>> On Sun, 13 Jan 2008 06:26:45 GMT, hahabogus >
>>> wrote:
>>>
>>>
>>>>
>>>>The newer fuzzy one does a very good job of rice cooking...it
>>>>doesn't leave a brown skin on the rice on the bottom of the
>>>>pot...which some folk like. Which is just fine by me.
>>>
>>> I don't have a brown skin on the bottom of the pot when I cook rice
>>> in a regular pot on the stove...
>>
>> Neither do I, but I do in my old fashion cheapie rice cooker.
>>
>>>
>>> I have never had a rice cooker, and will probably never ever get
>>> one. I can think of other expensive kitchen toys that I would prefer
>>> to buy... For instance, more great knives. And that ice cream
>>> maker I inadvertantly got you to buy...
>>>
>>> Christine
>>>
>> I like a rice cooker mainly because un-upervised it will make 1 cup
>> or
>
> Un-uperised would mean...uppity people may not use it?
>
>> oodles of rice and keep it warm for several hours. Plus I have a nice
>> rice cooker cooknook with 250 recipes to try.
>
> Where exactly is this cooknook located and is it dedicated to only
> your rice cooker? Seems like a cooknook could hold far more than a
> meager 250 recipes. :-)
>
> Or, is it just getting to late to type. <veg>
>
>
>

What you aren't familar with cooknooks? or un-upervised? well there are
2 kinds of cooknooks upervised and un-upervised....You caught me.

--

The house of the burning beet-Alan

It'll be a sunny day in August, when the Moon will shine that night-
Elbonian Folklore