jmcquown wrote:

> Michel wrote:
>> Is there such a thing? My wife likes tina in oil, but finds the canned
>> tuna usually too salty for her taste (she is very sensitive to salt).
>
> Read the ingredients list. If it says it includes salt you know it's not
> what you want. You will probably be pressed (no pun intended about the
> olive oil) to find tuna in oil without salt. Salt is used as a
> preservative with a lot of fish.

I haven't bought tuna in oil in years. It's typically packed in olive oil
now?


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