jay > wrote:

> My LeCreuset is old and still looks new. Maybe they can actually
> take it. I bet it will still be cooking long after I'm not.

Le Creuset says the max is 375 F for pieces with the phenolic
handle (i.e. the lid). That says to me higher temperatures are okay
for the pot itself. I think it is reasonable to heat the Le Crueset
to a medium temperature, then heat it additionally to a higher
temperature if your recipe calls for high initial heat for browning.
So long as you don't put it cold into a really hot oven.

But I don't have much experience doing this, I always cook things
at a steady temperature, usually lower than 375 F.

Steve