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Melba's Jammin' Melba's Jammin' is offline
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Default What is this Harry Potter cake?

In article >,
Miche > wrote:

> In article >,
> Melba's Jammin' > wrote:
>
> > In article >,
> > Miche > wrote:
> >
> > > PAVLOVA
> > > from the Edmond's Cookbook (pretty much the NZ food bible)

> > (snip)
> > > Enjoy!

> >
> > Imagine my surprise to find the meringue soft instead of firm! We had
> > one at the Maori Cultural Center (I think it was in NZ instead of Oz).
> > It was beautiful. And soft. Not at all what i expected.

>
> Crispy on the outside, though, right?
>
> Miche


I believe so.
(Would you believe it's been six years? How's the sprog?)

--
-Barb, Mother Superior, HOSSSPoJ
Notes about our meals in Tuscany have been posted to
http://www.jamlady.eboard.com; 10-16-2007