"Little Malice" > wrote in message
...
> My family is coming tonight to celebrate my birthday. My stepmom
> is bringing a cake and we're having cheesesteaks from the local
> shop, but I also made some deviled eggs (or as BIL calls them,
> "evil eggs"):
>
> http://home.avvanta.com/~dragon/deveggs.gif
>
> Here's the recipe:
>
> Deviled Eggs
>
> 6 hard cooked eggs
> 1/4 tsp. salt
> 3/4 tsp. prepared mustard
> 1/2 tsp. vinegar
> 1/4 tsp. white sugar
> Dash of black pepper
> 2-3 drops Worcestershire Sauce
> 1 T. PLUS mayonnaise
> Paprika
>
> Cut eggs lengthwise and remove yolks. Force yolks through a
> coarse sieve or mash well with a fork. Add next six ingredients,
> mixing well. Add mayonnaise, 1 T. at a time until yolk mixture
> is fluffy and moist, but not wet. Heap into egg whites, dust
> with paprika. Keep chilled until served.
>
> --
> Jani in WA


I have that very same egg dish sitting on my counter! Every one must have
been issued one!


helen