Two questions about mixing and one about autolysing (all related)
> then I applaud you. Like you said not everyone could do that or
> should, wouldn't want to go back to the pea souper days. But good on
> yer for the effort.
>
after log splitting session today with my maul and wedges appropriate
time to say
Cheers Jim, written like a gentleman, refreshing
yours
atty
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