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Christine Dabney Christine Dabney is offline
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Default Ping Cathy:World's Best Braised Cabbage

On Wed, 23 Jan 2008 21:19:32 +0200, ChattyCathy
> wrote:


>Thanks for the link. Not guaranteeing I'll try it though. However, I saw
>lamb mentioned on that site too...


Well..I got some cabbage today, and decided to make it. I am trying
to up my intake of "leaves"...with things like greens, cabbage,
etc..... I think I can manage to eat all of it before I take off
sometime next week..assuming I do get a contract by then.

Christine