In rec.food.cooking, Vox Humana > wrote:

> I'm glad I don't have to carry the burden of being the arbiter of good
> taste.

Me too. But I'm even more glad that I start every morning with freshly
roasted coffee, produced by some of the finest plantations in the world.
I could never afford the world's finest wines, or the world's finest dry
aged beef, or caviar, or art, but the finest coffees are only about 30
cents a cup.

--
....I'm an air-conditioned gypsy...

- The Who