In article >,
"Dee.Dee" > wrote:

> "Miche" > wrote in message
> ...
> > In article
> > >,
> > "www.hwchocolate.com" > wrote:
> >
> >> 4) Avoid the sugar. Most commercial chocolate is sweetened with
> >> refined sugar and corn syrup, both of which spike blood sugar
> >> profiles. Select a chocolate that uses natural sweeteners that are
> >> low
> >> on the glycemic index, such as raw cane juice crystals,
> >
> > Raw cane juice crystals are SUGAR. Nothin' special about cane sugar.
> >
>
> Some people are allergic to beet sugar.

Yeah, I can see that. For those people cane sugar would be healthier.
For the rest of us there's not a lot of difference.

Miche

--
Electricians do it in three phases