"Dee.Dee" > wrote in message
...
>
> "Miche" > wrote in message
> ...
>> In article
>> >,
>> "www.hwchocolate.com" > wrote:
>>
>>> 4) Avoid the sugar. Most commercial chocolate is sweetened with
>>> refined sugar and corn syrup, both of which spike blood sugar
>>> profiles. Select a chocolate that uses natural sweeteners that are
>>> low
>>> on the glycemic index, such as raw cane juice crystals,
>>
>> Raw cane juice crystals are SUGAR. Nothin' special about cane sugar.
>>
>> Miche
>
>
>
> Some people are allergic to beet sugar.

And some are allergic to cane sugar.