On Fri, 01 Feb 2008 09:27:48 -0700, Arri London >
wrote:


>Terry Pulliam Burd wrote:
>>
>> The DH fondly recalls a crab enchilada with white sauce from a now
>> defunct restaurant that was called "Pepe's" in La Canada CA (pretend
>> there is a tilde over the "n"). We have searched high and low for a
>> crab enchilada with white sauce recipe to no avail. If anyone has a
>> recipe that even sounds close, it would be much appreciated.
>>
>> (I googled *one* entitled "The Original Acapulco Restauarant Crab
>> Enchilada - 1976 recipe," but the DH sez that isn't it.)
>>
>> TIA,
>> Terry "Squeaks" Pulliam Burd
>
>
>Hard to imagine enchiladas with white sauce. Addition of any reasonable
>amount of chile (red or green) would render the sauce immediately not
>white; no chile, no enchilada LOL.
>
>
>However a Google search of [ +enchilada +white sauce ] turns up pages of
>recipes. Have a scan and see if anything suits.

Also search on "enchiladas suizas".