On Feb 3, 12:49*am, Sqwertz > wrote:
> On Sun, 03 Feb 2008 18:27:33 +1300, Miche wrote:
> > Where did you get that recipe from?
>
> I've heard of this technique several times. *It's probably been
> circulated here a couple of times, too. *It's not new, but I've
> always poo-pooed the idea.
>
> -sw

its appranetly fairly standard for professionals, and reportedly used
for really BIG roasts, in the aforementioned hotel ovens, etc.

anyway, no need for me to try it, since the bake-the-living-jesus-out-
of-it for 6 minutes a pound and then turn off oven worked a treat.
> --
> The formula for Coca-cola has never been patented.