http://www.contracostatimes.com/ci_8345120

[Author] Ettlinger traversed the country and hopped the globe, touring
plants, mines and refineries to find the actual origins of the almost
unpronounceable ingredients used to make Twinkies.

"To complement the author's talk, chefs at Google prepared organic versions
of Twinkies for the event, using locally-raised or procured products to make
the almond-flavored, cream-filled pastries."

Someone please tell me, are Twinkies really supposed to taste like almonds?
I don't remember that but then I haven't eaten one in nearly 40 years

Jill