"Coffee cocktail" > wrote in message
...
> http://www.china-food-eat.com/
> Raw materials: a Chickens, garlic eight Suanmiao
>
> Burden: 10 grams salad oil, hot pepper 4, paragraph 1 shallot,
> Fasciolopsiasis 6, honey 2 tsp salt 4 g, 3 grams of soy sauce, peppery
> fresh WANG Shou-yi 2 g, 2 g Wuxiangfen, Chinese prickly ash powder 1 g
>
> 1) The three Yellow Ripper to offal, Cuts
>
> 2) Suanmiao garlic foreskin to root, slice Chuangjiang
>
> 3) Salad Cook, Add Congjiang plate, then slightly unexploded Add
> pepper
>
> 4) Ruguo blue cheese dressing, add 2 tablespoons of honey, three
> minutes the fire speculation
>
> 5) by adding soy sauce, Chinese prickly ash powder, fresh peppery,
> Wuxiangfen
>
> 6) by adding water just overwhelmed blue cheese dressing, to open
> fire
>
> 7) to the heat of the fire will be to stem sap Shaozhi when Cook
>
> 8) Cook 2 minutes before joining Suanmiao garlic
>
> NOTE: If there Suanmiao garlic at the bottom of black color is not
> used, remember! WANG Shou-yi of the peppery sauce fresh in the
> supermarket there are selling!
>
> Xiang too, not firewood is not greasy, Anguo overwhelmed by the smell
> of chicken!
>
> http://www.china-food-eat.com/china-...tent.Asp?ID=15

Take another stab at English classes and try again.