FoodBanter.com - View Single Post - Fond-Do!

sandi

(Little Malice) wrote in
:

> After five years of saying "we should do this", my little
> group of eight (us and five friends) finally had a fondue
> party last night.
>
> Two of our four fondue pots contained hot peanut oil. We had
> chicken, two kinds of fish, and some nice sirloin steak, all
> in 1-inch chunks. The veggies included mushrooms, asparagus,
> zucchini, onions, broccoli, and cauliflower. Two kinds of
> batter (one with beer).
>
> I also had cheese fondue in one pot; aside from the veggies,
> we had bread chunks and crackers to dip in that as well.

Sounds wonderful.

> Lastly, chocolate fondue! One of my friends had gotten a
> small, candle-warmed pot with chocolate bits for melting. We
> had cookies, pretzels, and marshmellows to dip.

Fun.

> I couldn't
> find any decent strawberries and forgot about bananas, dang
> it. But it was all very good. Unfortunately, we've got a ton
> of leftovers, so three of them are coming back tonight to help
> kill off the leftovers. Bummer... ;-)

Yeah real bummer. lol