Thread: Fond-Do!
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[email protected] koko@letscook.com is offline
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Default Fond-Do!

On Sun, 02 Mar 2008 20:03:37 GMT, (Little
Malice) wrote:

>After five years of saying "we should do this", my little group of
>eight (us and five friends) finally had a fondue party last night.
>
>Two of our four fondue pots contained hot peanut oil. We had chicken,
>two kinds of fish, and some nice sirloin steak, all in 1-inch chunks.
>The veggies included mushrooms, asparagus, zucchini, onions, broccoli,
>and cauliflower. Two kinds of batter (one with beer).
>
>I also had cheese fondue in one pot; aside from the veggies, we
>had bread chunks and crackers to dip in that as well.
>
>Lastly, chocolate fondue! One of my friends had gotten a small,
>candle-warmed pot with chocolate bits for melting. We had cookies,
>pretzels, and marshmellows to dip. I couldn't find any decent
>strawberries and forgot about bananas, dang it. But it was
>all very good. Unfortunately, we've got a ton of leftovers, so
>three of them are coming back tonight to help kill off the
>leftovers. Bummer... ;-)


Sounds like you all had fun and good food.

Bummer about having to have so much fun and good food all over again.

koko
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