Have a lot of fresh basil that needs to be tended to. I think I heard
somewhere that it can be frozen successfully so here's what I did.

I chopped it up in a mini food processor with a little olive oil. I
then placed on plastic wrap in one tablespoon increments.
http://i29.tinypic.com/29nghw4.jpg

Folded the edges of the plastic wrap over the basil and tried to wrap
each one as tightly as possible.
http://i26.tinypic.com/2hp4sqg.jpg

It's in the freezer now awaiting further instructions.

koko
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http://www.kokoscorner.typepad.com
updated 2/24
"There is no love more sincere than the love of food"
George Bernard Shaw