"Myrl Jeffcoat" > wrote in message
...
> OK folks, you've never led me astray before, so here's the
> question. . .If you were hosting a luncheon, and you planned on
> serving enchiladas, what would you likely serve for desert?
>
> Myrl Jeffcoat

a flan is very traditional and easily adaptable to taste or theme, a rice
pudding is another.