A perfect desert to accompany enchiladas
sueb wrote on Fri, 7 Mar 2008 11:00:52 -0800 (PST):
s> On Mar 7, 10:54 am, Myrl Jeffcoat >
wrote:
??>> On Mar 7, 10:24 am, Melba's Jammin'
>
??>> wrote:
??>>
??>>> In article
??>>>
??>>> roups.com>, Myrl Jeffcoat >
wrote:
??>>
??>>>> OK folks, you've never led me astray before, so here's
??>>>> the question. . .If you were hosting a luncheon, and you
??>>>> planned on serving enchiladas, what would you likely
??>>>> serve for desert?
s> Sopapaillas. (or the same thing spelled correctly - the
s> puffy fried things that you put honey on)
Good and traditional (I guess ) idea but only if good coffee was
available too!
James Silverton
Potomac, Maryland
E-mail, with obvious alterations:
not.jim.silverton.at.verizon.not
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