On Tue 11 Mar 2008 02:46:50p, Janet Wilder told us...

> The other day I visited the 99 cents or less store. I picked up a can of
> "Libby's" Organic Soy Beans. (15 ounces) It intrigued me because each
> serving of 1/2 cup contained 13 grams of carbohydrates and 12 grams of
> dietary fiber making it only 1 countable gram of carbohydrates for my
> diabetic husband.
>
> I thought I'd be able to find some recipes on the 'net, but I haven't
> been able to. Most of what I found was for black soy beans or fresh
> edamame or tofu. These are green soy beans cooked in water with some sea
> salt added.
>
> The recipe on the label of the can is for a salad containing rice. Rice
> (even brown) is a no no here.
>
> Does anyone have a recipe to share using canned organic green soy beans?
>
> TIA
>
> Texas Janet

Janet, if you google for "soybean salad" there are tons of recipes to be
found. I doubt it matters much in the salad whether they're organic or
not. Not know your or your husband's taste, I didn't snare any specific
recipes to quote.

--
Wayne Boatwright
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