Little Malice wrote:
> One time on Usenet, Sqwertz > said:
>> KevinS <KevinS >> wrote:
>>
>> > On Mar 11, 1:11�pm, Little Malice wrote:
>> >
>> >> Wait, wait -- what's aCroqueMonsieur? It looks tasty...
>> >
>> > Picture a grilled ham and gruyere sandwich, only the bread has been
>> > dipped in a beaten egg mixture before grilling so the finished product
>> > has an eggy, unsweetened French toast component. Sometimes
>> > served with a cheesy white sauce.
>>
>> No egg for a croque monsieur. That's a Monte Cristo.
>
> Oh Lordy, I love those. Best one I ever had was in a Chinese restaurant.
I thought Croque Monseiur was a fuzzy bleu character on "Rue de Sesame".
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