"Nordo" > wrote in message >...
> A package of tofu went hiding in the back of my fridge and now it's a week
> past its sell date. Is it dangerous to eat expired tofu, or will it just
> taste funny? It's been completely sealed and refridgerated the whole time,
> so how bad could it be, right?
>
> If anyone knows the deal on spoiling tofu, please let me know.
>
> Thanks,
> -Nordo

Food Safety tip:

"If in doubt, throw it out"